Regional classic cuisine
Our HALF BOARD includes:
The start to the day – our breakfast buffet:
- Juice bar
- Sausage and cheese selection
- Freshly prepared eggs
- Bread and roll selection
- Muesli, yoghurt, nuts and seeds
- Tea
- Coffee machine for coffee specialties of all kinds
- Homemade jams and spreads
Evening 3-course menu or theme buffet
- Selection of homemade soup from the buffet
- 2 main courses to choose from – regional / classic or vegan
- Homemade desserts
- Twice weekly buffet dinner
For dinner, our soup buffet with homemade soup treats awaits you.
Afterwards, enjoy our creative cuisine with regional products.
